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Nutritional Info
  • Servings Per Recipe: 12
  • Amount Per Serving
  • Calories: 159.0
  • Total Fat: 5.3 g
  • Cholesterol: 0.8 mg
  • Sodium: 203.8 mg
  • Total Carbs: 28.4 g
  • Dietary Fiber: 2.1 g
  • Protein: 3.1 g

View full nutritional breakdown of Whole Wheat Oatmeal Muffins calories by ingredient
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Whole Wheat Oatmeal Muffins

Submitted by: MICHELLEMAGI

Number of Servings: 12


    Oats, whole wheat flour, brown sugar, cinnamon, baking soda, baking powder


Mix and bake at 400 for 20 mins

Serving Size: 12 muffins

Number of Servings: 12

Recipe submitted by SparkPeople user MICHELLEMAGI.

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