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Nutritional Info
  • Servings Per Recipe: 32
  • Amount Per Serving
  • Calories: 189.5
  • Total Fat: 10.1 g
  • Cholesterol: 30.7 mg
  • Sodium: 359.2 mg
  • Total Carbs: 13.8 g
  • Dietary Fiber: 0.7 g
  • Protein: 11.1 g

View full nutritional breakdown of Exotec's Homemade Mac-n-Cheese calories by ingredient
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Exotec's Homemade Mac-n-Cheese

Submitted by: EXOTEC

Introduction

...but it always changes! ...but it always changes!
Number of Servings: 32

Ingredients

    16 oz pasta (I used small shells in this one)
    I 8-oz box of Publix brand "Velveeta"
    I can Campbell's Cheddar Cheese Condensed soup made with about 2/3 can (6-8 oz) whole milk
    I cup shredded part-skim mozzarella
    1 cup shredded Colby-Jack
    4 slides crumbled bacon
    about 1/4 cup (4T?) salad onion crispies

Tips

Nutritional data assumes pasta dry volume. I guesstimated the servings. It's a B-I-G casserole!


Directions

Cook pasta
Chop cheese bar (Velveeta) into cubes and microwave until melted
Pour in cheese soup and milk
Stir until well mixed
Add shredded cheeses
Mix well again
top with crumbled bacon, onion crispies, and a little more shredded cheese
Bake at 350 until heated through

Serving Size: 32 1/2-cup servings

Number of Servings: 32

Recipe submitted by SparkPeople user EXOTEC.






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