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Nutritional Info
  • Servings Per Recipe: 24
  • Amount Per Serving
  • Calories: 83.4
  • Total Fat: 2.0 g
  • Cholesterol: 0.0 mg
  • Sodium: 150.1 mg
  • Total Carbs: 15.8 g
  • Dietary Fiber: 0.5 g
  • Protein: 1.0 g

View full nutritional breakdown of Pineapple Cupcakes calories by ingredient
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Pineapple Cupcakes

Submitted by: MERETONI
Pineapple Cupcakes

Introduction

Two ingredients to fluffy, yummy cupcakes! Two ingredients to fluffy, yummy cupcakes!
Number of Servings: 24

Ingredients

    1 box - Duncan Hines Classic White Cake Mix
    1 can - Dole Crushed Pineapple

Directions

Preheat oven to 325F.
Mix cake mix with pineapple.
Spoon mix into cooking sprayed muffin tin. Only spoon to about half way.
Bake for 12-15, until toothpick comes out clean.

Serving Size: Makes 24 cupcakes

Number of Servings: 24

Recipe submitted by SparkPeople user MERETONI.





TAGS:  Desserts |

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