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Nutritional Info
  • Servings Per Recipe: 12
  • Amount Per Serving
  • Calories: 258.4
  • Total Fat: 13.5 g
  • Cholesterol: 58.8 mg
  • Sodium: 754.0 mg
  • Total Carbs: 16.2 g
  • Dietary Fiber: 1.3 g
  • Protein: 17.4 g

View full nutritional breakdown of Quick Skillet Lasagna calories by ingredient
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Quick Skillet Lasagna

Submitted by: JODELL77

Introduction

All of the taste, much less work! All of the taste, much less work!
Number of Servings: 12

Ingredients

    1 lb lean ground beef
    6 Tbsp spaghetti sauce mix (spice mix)
    2 cups cottage cheese
    3 cups uncooked egg noodles
    1 Tbsp dried basil
    1 Tbsp dried parsley
    1 tsp salt
    3 1/2 cups canned diced tomatoes
    1 cup water
    2 cups shredded low fat jack cheese

Directions

1. Lightly brown ground beef
2. Sprinkle 2 Tbsp spaghetti sauce mix over meat
3. Spread cottage cheese over meat
4. Spread uncooked noodles over mixture
5. Sprinkle with remaining spaghetti sauce mix
6. Sprinkle basil, parsley and salt
7. Add tomatoes and water making sure everything is moistened.
8. Cover tightly and simmer 30-35 min or until noodles are done.
9. Remove from heat, sprinkle cheese over the top, return cover and and let stand 10-15 minutes.

Makes 12 1-cup servings

Number of Servings: 12

Recipe submitted by SparkPeople user JODELL77.






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