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Nutritional Info
  • Servings Per Recipe: 5
  • Amount Per Serving
  • Calories: 342.0
  • Total Fat: 28.1 g
  • Cholesterol: 114.3 mg
  • Sodium: 1,066.8 mg
  • Total Carbs: 15.7 g
  • Dietary Fiber: 2.4 g
  • Protein: 8.1 g

View full nutritional breakdown of Herring Salad calories by ingredient
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Herring Salad

Submitted by: BBEARLITTLE

Introduction

Yummy Herring Salada Yummy Herring Salada
Number of Servings: 5

Ingredients

    1 cup diced dill pickels
    1 cup diced pickled beets
    1 cup diced pickled herring
    1 cup diced apples
    1 cup diced hard boiled eggs
    3 tablespoons capper
    mayonaise about 10 tbsp but you can have more or less depending how much you like mayo

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Directions

Drain and dry thoroughly beets, dill pickles and herring on papertowle. Chop finely all ingredints to small pieces and mix together with mayo. Wait for 1 day for flavors to blend. Mix and serve. Dish will not be pink due to the beets but that's part of the fun.

Serving Size: makes 5 one cup servings

Number of Servings: 5

Recipe submitted by SparkPeople user BBEARLITTLE.






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