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Nutritional Info
  • Servings Per Recipe: 8
  • Amount Per Serving
  • Calories: 53.9
  • Total Fat: 0.3 g
  • Cholesterol: 0.0 mg
  • Sodium: 146.0 mg
  • Total Carbs: 11.8 g
  • Dietary Fiber: 2.0 g
  • Protein: 2.0 g

View full nutritional breakdown of whole wheat pie crust calories by ingredient
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whole wheat pie crust

Submitted by: NTRACEY02


Number of Servings: 8

Ingredients

    *Whole Wheat Flour, 1 cup
    Salt, 0.5 tsp

    Applesauce, unsweetened, 1/4 cup

Directions


Serving Size: 8 servings





TAGS:  Desserts |

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