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Nutritional Info
  • Servings Per Recipe: 8
  • Amount Per Serving
  • Calories: 111.3
  • Total Fat: 3.9 g
  • Cholesterol: 23.4 mg
  • Sodium: 276.3 mg
  • Total Carbs: 5.4 g
  • Dietary Fiber: 1.9 g
  • Protein: 14.7 g

View full nutritional breakdown of Tuna Salad made with Hummus and Pickle Relish calories by ingredient
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Tuna Salad made with Hummus and Pickle Relish

Submitted by: VEGANMEGAN4LIFE

Introduction

I wanted a light Tuna Salad, so I thought I would add creamy hummus instead of mayo. It came out great, and its so easy to make. I wanted a light Tuna Salad, so I thought I would add creamy hummus instead of mayo. It came out great, and its so easy to make.
Number of Servings: 8

Ingredients

    3 - 5oz cans of Tuna (in water)
    8 oz Hummus, Classic, Tihini-Free
    5 oz. Sweet Pickle Relish
    Diced onions and celery to taste

Tips

I served this on soft wheat bread. However I'm sure it would be very tasty on toast, pitas, lettuce leaves, tortillas, or crackers.


Directions

1. In a large mixing bowl, stir Hummus and Relish together.
2. Stir in Celery and Onions, if so desired.
3. Stir in Tuna.
4. Chill, if so desired.

Serving Size: makes 8 - 'generous 1/2 cup' servings

Number of Servings: 8

Recipe submitted by SparkPeople user VEGANMEGAN4LIFE.






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