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Nutritional Info
  • Servings Per Recipe: 9
  • Amount Per Serving
  • Calories: 158.0
  • Total Fat: 6.6 g
  • Cholesterol: 0.0 mg
  • Sodium: 15.6 mg
  • Total Carbs: 21.4 g
  • Dietary Fiber: 0.8 g
  • Protein: 3.0 g

View full nutritional breakdown of Fast Biscuits calories by ingredient
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Fast Biscuits

Submitted by: KITTIKAT1119

Introduction

Not healthy by any standards but fast. Not healthy by any standards but fast.
Number of Servings: 9

Ingredients

    2 cups white flour
    3/4 cup almond milk
    1/4 cup canola oil
    2 tsp baking powder
    1 tsp salt

Directions

Mix dry ingredients together in large bowl.
Mix almond milk and canola oil in a separate bowl.
Slowly add milk and oil mixture to flour. Stir until ball forms.
Pull off 9 balls of dough and press down on baking sheet to flatten slightly.
Cook on a cookie sheet at 450 for 10 minutes until done.

Serving Size: 12 small biscuits





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