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Nutritional Info
  • Servings Per Recipe: 6
  • Amount Per Serving
  • Calories: 119.6
  • Total Fat: 2.0 g
  • Cholesterol: 61.7 mg
  • Sodium: 109.5 mg
  • Total Carbs: 23.0 g
  • Dietary Fiber: 0.9 g
  • Protein: 3.5 g

View full nutritional breakdown of Banana Muffins calories by ingredient
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Banana Muffins

Submitted by: STEVEY09


Number of Servings: 6

Ingredients

    Rice flour, white, 100 grams (remove)
    Banana, fresh, 120 grams (remove)
    Milk, nonfat (skim milk), 40 grams (remove)
    Egg, fresh, 2 large (remove)
    Vanilla extract, imitation, alcohol, 1 tsp (remove)
    Baking Powder, 1 tsp (remove)
    Brown Sugar, 20 grams (remove)

Directions


Serving Size: Makes 6 muffins






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