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Nutritional Info
  • Servings Per Recipe: 15
  • Amount Per Serving
  • Calories: 254.9
  • Total Fat: 17.1 g
  • Cholesterol: 41.9 mg
  • Sodium: 23.8 mg
  • Total Carbs: 25.3 g
  • Dietary Fiber: 1.6 g
  • Protein: 2.9 g

View full nutritional breakdown of brownies calories by ingredient
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Submitted by: GRACIEPANTS500

Number of Servings: 15




Serving Size: makes 15 brownies

Number of Servings: 15

Recipe submitted by SparkPeople user GRACIEPANTS500.

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