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Nutritional Info
  • Servings Per Recipe: 12
  • Amount Per Serving
  • Calories: 79.5
  • Total Fat: 5.7 g
  • Cholesterol: 17.0 mg
  • Sodium: 30.4 mg
  • Total Carbs: 8.4 g
  • Dietary Fiber: 0.0 g
  • Protein: 0.1 g

View full nutritional breakdown of vanilla toffee sauce calories by ingredient
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vanilla toffee sauce

Submitted by: ROBINFOUTS3


Number of Servings: 12

Ingredients

    sugar white and brown butter

Directions

cook to a boil

Serving Size: 12

Number of Servings: 12

Recipe submitted by SparkPeople user ROBINFOUTS3.





TAGS:  Desserts |

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