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Nutritional Info
  • Servings Per Recipe: 8
  • Amount Per Serving
  • Calories: 124.4
  • Total Fat: 4.2 g
  • Cholesterol: 0.9 mg
  • Sodium: 306.5 mg
  • Total Carbs: 19.0 g
  • Dietary Fiber: 1.8 g
  • Protein: 3.5 g

View full nutritional breakdown of upwas Rajgira thalipith calories by ingredient
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upwas Rajgira thalipith

Submitted by: ARCHANASKUTHE

Introduction

Savoury Amarant flour pancakes Savoury Amarant flour pancakes
Number of Servings: 8

Ingredients

    Singada Flour(waterchestnut flour) - 1/2 cup
    Ragjira Flour (Amaranth flour) - 1/2 cup
    Potato- 1/4 cup grated
    Cumin powder - 1/4 tsp
    Green Chilli Paste - 2 tsp or to taste
    yogurt - 1/2 cup
    water - 1/4
    Salt to taste
    Oil

Directions

1. Mix the both the flour,chilli,cumin and salt well .
2. Mix grated Potato to the mixture and make a thick very batter with yogurt and water.
3. Heat a non-stick tava or pan .
4. Drop 1/2 tsp oil and spread it well.
5. spread 1/4 cup batter on the tava and spread it into a round shape.
6. Make a hole in the center on the round and fill it with oil.
7. Let it cook and check by lifting with a flat spatula for brown spots on underside.
8. Spread a little oil on top and turn.
9. Cook on the other side till done.
10. Serve it with yogurt.

Serving Size: makes 4 - 1/4 cup pancakes





TAGS:  Vegetarian Meals |

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