Nutritional Info
- Servings Per Recipe: 16
- Amount Per Serving
- Calories: 16.8
- Total Fat: 1.5 g
- Cholesterol: 1.0 mg
- Sodium: 97.2 mg
- Total Carbs: 0.2 g
- Dietary Fiber: 0.0 g
- Protein: 0.6 g
View full nutritional breakdown of Basil Parmesan Popcorn calories by ingredient
Basil Parmesan Popcorn
Submitted by: MAGPIENESSANumber of Servings: 16
Ingredients
-
1/2 Cup Popping Corn
1 T Basil Infused Olive Oil
1 t Hot Pepper Sesame Oil
1/2 t Salt
4 T Parmesan Cheese, grated
Tips
Make a bunch, then store it in snack-sized baggies to eat through the week.
Directions
Heat oil in skillet until very hot. To test heat, toss in 3 kernels. When they pop, toss in the rest and place on the fitted lid. As the kernels are popping, shake the skillet to prevent burning. Toss the salt and parmesan while hot. Enjoy!
Serving Size: Makes 16 one-cup servings
Number of Servings: 16
Recipe submitted by SparkPeople user MAGPIENESSA.
Serving Size: Makes 16 one-cup servings
Number of Servings: 16
Recipe submitted by SparkPeople user MAGPIENESSA.
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