Spaghetti AglioSubmitted by: GREENEYEDGURL2
Spaghetti, 7 oz cooked
Garlic, 3 cloves minced
Chili Pepper Flakes, 1 tsp
Extra Virgin Olive Oil, 1/4 to 1/3 cup
salt, 3/4 tsp
Pepper, 1/2 tsp
1.Cook spaghetti according to the directions on the package, until it is al dente.
2.Strain spaghetti and place in a large serving dish.
3.Add minced garlic, chili pepper flakes, olive oil, salt, and pepper, and mix together well.
4.Serve warm or at room temperature.
Serves 2 to 4.
Serving Size: serves 2 to 4