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Nutritional Info
  • Servings Per Recipe: 20
  • Amount Per Serving
  • Calories: 189.9
  • Total Fat: 15.0 g
  • Cholesterol: 80.8 mg
  • Sodium: 25.7 mg
  • Total Carbs: 12.2 g
  • Dietary Fiber: 0.0 g
  • Protein: 2.2 g

View full nutritional breakdown of Olive Oil Gelato calories by ingredient
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Olive Oil Gelato

Submitted by: GNOMEYGOOSE


Number of Servings: 20

Ingredients

    Olive Oil, .75 cup
    Whole Milk / Vitamin D, 3 cup
    Heavy Whipping Cream, 1 cup, fluid
    Granulated Sugar, 1 cup
    Egg Yolk, 6 large

Directions

Cream sugar with egg yolk, mix in the rest, freeze in ice cream maker

Serving Size: Makes 20 single scoop servings

Number of Servings: 20

Recipe submitted by SparkPeople user GNOMEYGOOSE.






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