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Nutritional Info
  • Servings Per Recipe: 10
  • Amount Per Serving
  • Calories: 75.6
  • Total Fat: 0.3 g
  • Cholesterol: 0.0 mg
  • Sodium: 19.8 mg
  • Total Carbs: 13.8 g
  • Dietary Fiber: 4.7 g
  • Protein: 5.1 g

View full nutritional breakdown of Dhal calories by ingredient
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Dhal

Submitted by: SMARTOAK

Introduction

Indian lentil stew Indian lentil stew
Number of Servings: 10

Ingredients

    Lentils, onions, spices

Directions



Serving Size: Serves 10

Number of Servings: 10

Recipe submitted by SparkPeople user SMARTOAK.






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