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Nutritional Info
  • Servings Per Recipe: 10
  • Amount Per Serving
  • Calories: 38.8
  • Total Fat: 0.2 g
  • Cholesterol: 0.0 mg
  • Sodium: 33.0 mg
  • Total Carbs: 7.8 g
  • Dietary Fiber: 1.7 g
  • Protein: 2.3 g

View full nutritional breakdown of lunchbox carrot slaw with apples calories by ingredient
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lunchbox carrot slaw with apples

Submitted by: SARAH.BODELL

Introduction

from the spark cookbook from the spark cookbook
Number of Servings: 10

Ingredients

    Carrots, raw, 3.5 cup, grated
    *Fage Fat Free Greek Yogurt,5.3 oz
    *Crushed Pineapple (in pineapple juice), 0.5 cup drained
    Granny smith apple - 1 med. apple, chopped

Directions

combine ingredients and chill for at least 10 minutes before serving

Serving Size: makes 10 1/2 cup servings

Number of Servings: 10

Recipe submitted by SparkPeople user SARAH.BODELL.






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