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Nutritional Info
  • Servings Per Recipe: 4
  • Amount Per Serving
  • Calories: 84.4
  • Total Fat: 2.8 g
  • Cholesterol: 57.9 mg
  • Sodium: 179.5 mg
  • Total Carbs: 0.3 g
  • Dietary Fiber: 0.1 g
  • Protein: 13.7 g

View full nutritional breakdown of Baked Chicken Thigh calories by ingredient
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Baked Chicken Thigh

Submitted by: ADRIAJEAN

Number of Servings: 4


    4 Chicken Thighs, skinned
    1 tsp. Italian Seasoning
    1/8 tsp. Garlic Powder
    1/2 tsp. Paprika
    1/2 cup Chicken broth (optional)


Adding chicken broth is optional, but I think it makes it taste eve better!


Place chicken in baking pan. Add chicken broth (optional). Sprinkle herbs, garlic powder, and paprika. Bake at 350 degrees for 30 to 45 minutes, or until juices run clear.

Serving Size: Makes 4 servings

Number of Servings: 4

Recipe submitted by SparkPeople user ADRIAJEAN.

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