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Nutritional Info
  • Servings Per Recipe: 8
  • Amount Per Serving
  • Calories: 299.7
  • Total Fat: 11.0 g
  • Cholesterol: 63.4 mg
  • Sodium: 131.4 mg
  • Total Carbs: 40.5 g
  • Dietary Fiber: 2.9 g
  • Protein: 7.7 g

View full nutritional breakdown of Pumpkin Pie Filling - 9" Pie -/ Tarts calories by ingredient
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Pumpkin Pie Filling - 9" Pie -/ Tarts

Submitted by: THESLIMMERME1

Introduction

Simple - not too sweet or spicy
Simple - not too sweet or spicy

Number of Servings: 8

Ingredients

    1 - 9" pie shell / 24 tart shells

    Heat oven to 425 degrees F

    Beat together
    2 large eggs

    Add
    14 oz / 398 mL can pure pumpkin
    Spices
    1 Tsp Cinnamon
    1 Tsp Ginger
    1 Tsp Nutmeg

    Mix well - blend in
    1 300 mL / 1.266 Cup Sweetened Condensed milk

    Pour into tart shells or pie shell

    Bake at 425 degrees for 15 minutes then reduce heat to 350 degrees F and continue to bake for 30-35 minutes or until tooth pick comes out clean.

    Cool before serving, with ice cream or whipped cream

    Total Calories: 1,598 or 1/8th 200
    with shell 300 or
    67 / tart + tart shell 90 = 157

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Directions



Serving Size: 1 serving 1/8 of 9" pie

Number of Servings: 8

Recipe submitted by SparkPeople user THESLIMMERME1.





TAGS:  Desserts |

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