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Nutritional Info
  • Servings Per Recipe: 12
  • Amount Per Serving
  • Calories: 129.1
  • Total Fat: 11.4 g
  • Cholesterol: 21.0 mg
  • Sodium: 155.3 mg
  • Total Carbs: 1.6 g
  • Dietary Fiber: 0.5 g
  • Protein: 5.5 g

View full nutritional breakdown of Family Cheeseball calories by ingredient
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Family Cheeseball

Submitted by: ALSEACH

Introduction

mild cheddar and onion flavor mild cheddar and onion flavor
Number of Servings: 12

Ingredients

    8 oz neufchatel cheese, softened
    4 oz cracker barrel reduced fat sharp cheddar cheese at room temperature
    1/3 cup chopped sweet or green onion
    3/4 c chopped walnuts

Directions

Mix all ingredients, EXCEPTS NUTS, in a food processor until smooth, about 1 minute. Refrigerate cheese mixture for 1 hour or longer until it is firm enough to form into a ball. Roll ball into chopped nuts until all nuts are pushed into cheese mixture. Serve with crackers, pretzels, carrot, and celery sticks.

Serving Size: 12 servings

Number of Servings: 12

Recipe submitted by SparkPeople user ALSEACH.






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