Nutritional Info
- Servings Per Recipe: 12
- Amount Per Serving
- Calories: 278.6
- Total Fat: 17.2 g
- Cholesterol: 52.5 mg
- Sodium: 815.3 mg
- Total Carbs: 27.5 g
- Dietary Fiber: 2.0 g
- Protein: 7.7 g
View full nutritional breakdown of Sausage Cornbread Skillet calories by ingredient
Sausage Cornbread Skillet
Submitted by: SOFTBALLMONKEYNumber of Servings: 12
Ingredients
-
Egg, fresh, 2 large (remove)
Yellow Cornmeal, 1 cup (remove)
Baking Soda, 2 tsp (remove)
Salt, 1 tsp (remove)
Corn, sweet yellow, canned, cream style, 481 grams (remove)
Milk, 2%, 1 cup (remove)
*Jimmy Dean Maple Sausage (cooked), 12 oz (remove)
*Crisco Pure Vegetable Oil, 4 tbsp (remove)
Scallions, raw, 3 medium (4-1/8" long) (remove)
Tips
Directions
Combine all ingredients in a bowl. Brown the sausage. Drain the sausage and pour have the mixture back into the skillet. Add the sausage back. Cover with remaining mixture. Cook at 350.
Serving Size: 12 slices per skillet
Number of Servings: 12
Recipe submitted by SparkPeople user SOFTBALLMONKEY.
Serving Size: 12 slices per skillet
Number of Servings: 12
Recipe submitted by SparkPeople user SOFTBALLMONKEY.
Rate This Recipe
| Rating: |
|
Click here to login and rate this recipe |
