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Nutritional Info
  • Servings Per Recipe: 8
  • Amount Per Serving
  • Calories: 182.3
  • Total Fat: 6.4 g
  • Cholesterol: 2.5 mg
  • Sodium: 452.5 mg
  • Total Carbs: 27.7 g
  • Dietary Fiber: 3.2 g
  • Protein: 4.6 g

View full nutritional breakdown of Parmesan Roasted Potatoes calories by ingredient
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Parmesan Roasted Potatoes

Submitted by: VJOHANESON1224


Number of Servings: 8

Ingredients

    Parmesan Cheese, grated, .25 cup (remove)
    Garlic powder, .25 tsp (remove)
    Salt, 1.25 tsp (remove)
    Paprika, 2 tsp (remove)
    Pepper, black, 1 tsp
    Red Potato, - 3 lbs
    *Canola Oil, 3 tbsp

Directions

Cube potatoes, toss with rest of ingredients. Bake 30 minutes at 425. Then toss and bake 15-25 more minutes until golden and crispy.

Serving Size: 1 cup





TAGS:  Side Items |

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