Nutritional Info
- Servings Per Recipe: 8
- Amount Per Serving
- Calories: 185.8
- Total Fat: 11.3 g
- Cholesterol: 38.9 mg
- Sodium: 683.1 mg
- Total Carbs: 3.6 g
- Dietary Fiber: 0.0 g
- Protein: 16.2 g
View full nutritional breakdown of buffalo chicken spread (DIP) calories by ingredient
buffalo chicken spread (DIP)
Submitted by: CORTNEY-LEENumber of Servings: 8
Ingredients
-
12 oz cooked chicken breast (shredded)
1/2 cup of blue cheese salad dressing
8oz fat free cream cheese
1/2 cup shredded reduced fat cheddar cheese
1/4 cup of wing sauce (I use sweet baby rays)
Tips
Directions
mix everything together in a skillet and heat until all cheeses are melted and all ingredients are blended well
Serving Size: makes 8 servings of 1/3 cup each
Serving Size: makes 8 servings of 1/3 cup each
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 Recipe by CORTNEY-LEE via @SparkPeople){kind=link}