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Nutritional Info
  • Servings Per Recipe: 7
  • Amount Per Serving
  • Calories: 218.8
  • Total Fat: 17.1 g
  • Cholesterol: 35.0 mg
  • Sodium: 530.6 mg
  • Total Carbs: 7.1 g
  • Dietary Fiber: 0.3 g
  • Protein: 8.1 g

View full nutritional breakdown of Spicy Spaghetti calories by ingredient
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Spicy Spaghetti

Submitted by: WE7SIMPSONS


Number of Servings: 7

Ingredients

    Slice andouille into 1/4" slices. Saute lightly with no oil. Cook spaghetti until desired firmness. Toss spaghetti with olive oil. Add minced garlic to taste. Add in sausage. Sprinkle cracked red pepper over entire contents to taste.

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Directions



Serving Size: 5 oz.

Number of Servings: 7

Recipe submitted by SparkPeople user WE7SIMPSONS.






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