Nutritional Info
- Servings Per Recipe: 4
- Amount Per Serving
- Calories: 281.7
- Total Fat: 7.3 g
- Cholesterol: 78.0 mg
- Sodium: 586.3 mg
- Total Carbs: 23.9 g
- Dietary Fiber: 2.0 g
- Protein: 28.4 g
View full nutritional breakdown of Mushroom Chicken over Noodles calories by ingredient
Mushroom Chicken over Noodles
Submitted by: JOCYMCNumber of Servings: 4
Ingredients
-
16 oz Chicken tenderloins
1 cup Mushrooms
1 can Cream of Mushroom soup
1/2 cup milk
1/2 cup onions
1/2 cup Red Peppers
1 clove Garlic
2 cups cooked Egg Noodles
Directions
In a large skillet, cook the onions, peppers & garlic and mushrooms. Set aside. Brown the chicken. Stir together the mushroom soup & milk and add to the chicken. Add the vegetables back in. Let simmer for 20 minutes or until chicken is fully cooked. Serve over the egg noodles.
Number of Servings: 4
Recipe submitted by SparkPeople user JOCYMC.
Number of Servings: 4
Recipe submitted by SparkPeople user JOCYMC.
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