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Nutritional Info
  • Servings Per Recipe: 4
  • Amount Per Serving
  • Calories: 418.6
  • Total Fat: 19.8 g
  • Cholesterol: 65.0 mg
  • Sodium: 79.5 mg
  • Total Carbs: 37.3 g
  • Dietary Fiber: 6.6 g
  • Protein: 25.8 g

View full nutritional breakdown of Slow Cooker Pork Chop Dinner calories by ingredient
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Slow Cooker Pork Chop Dinner

Submitted by: CHEF_MEG
Slow Cooker Pork Chop Dinner

Introduction

Your entire dinner will be waiting on you when you get home with this meal. Your entire dinner will be waiting on you when you get home with this meal.
Number of Servings: 4

Ingredients

    4 (4-ounce) boneless top loin pork chops
    1 tablespoon olive oil
    1 medium white or yellow onion, sliced (about 1 cup)
    2 cups sliced mushrooms, (about 8 ounces)
    1 tablespoon flour
    1 1/2 cups low-sodium chicken stock
    2 teaspoons no salt Italian seasoning blend
    1/4 teaspoon black pepper
    1 pound redskin potatoes, quartered (about 8 potatoes)
    4 cups fresh green beans, trimmed (about 12 ounces)





Tips

You can change up the herb blend as desired.
Our blend contained dried parsley, oregano, basil, and thyme.


Directions

Place a large skillet over medium-high heat, then coat with cooking spray. Add the pork and cook two minutes per side.

Set the pork chops aside, then return the skillet to the heat. Add the oil, then the onions. Cook for three minutes, stirring occasionally.
Add the mushrooms and cook another two minutes, until the mushrooms are soft and starting to brown.
Stir in the flour and cook for one minute, then slowly pour in the stock.
Stir constantly for three minutes, until the sauce thickens. Add the seasoning blend and pepper, then turn off the heat.

Place the potatoes in the bottom of the slow cooker. Top with the pork, then the onion-mushroom mixture.

Cover and cook on low for five to six hours. About 15 minutes before you're ready to eat, add the green beans. Cook until tender.

Serve immediately.


. 3 ounces cooked meat, 1/2 cup potatoes, and 1 cup green beans.






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Member Ratings For This Recipe



  • 12 of 14 people found this review helpful
    This sounds really good, but it would be really nice if you had actual pictures of what you are cooking. I have noticed this quite often with these recipes of the day. - 5/2/13

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  • Very Good
    8 of 9 people found this review helpful
    Why bother with a crockpot when you have to cook everything in a pan first. It doesn't save any time and it sounds like it could be done in that one pot on top of the stove or in the oven. - 5/2/13

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  • 5 of 7 people found this review helpful
    picture is not the recipe presented. - 5/2/13

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  • 3 of 4 people found this review helpful
    This recipe makes little sense. Why cook Almost everything. The whole idea is to put the ingredients and leave it.
    How come the meal DOES NOT EVEN LOOK LIKE A SLOW COOKER MEAL-NO WAY!!! - 5/2/13

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  • 3 of 5 people found this review helpful
    I too often wonder why the photos don't match the recipes. It is a bit frustrating. This photo looks like chicken and squash - not pork and red potatoes. - 5/2/13

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  • 2 of 3 people found this review helpful
    I agree with other posters -- this meal is not what picture represents. - 5/5/13

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  • Incredible!
    2 of 2 people found this review helpful
    This is delicious!!! Thank You. - 5/2/13

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  • Very Good
    2 of 3 people found this review helpful
    I changed the recipe to match the picture, squash instead of potatoes and it was great! - 5/2/13

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  • Incredible!
    2 of 3 people found this review helpful
    I made this like the picture with squash instead of potato :-) - 5/2/13

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  • 1 of 2 people found this review helpful
    actual pictures would be nice too see - 8/12/13

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  • Bad
    1 of 1 people found this review helpful
    I can no figure why a recipe so high in fat and calories makes a posting here. As a WW member this calculates to 11 points. WAY more than I would spend on one meal. Sorry, try again! - 5/2/13

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  • 1 of 1 people found this review helpful
    I'm just curious (not trying to nitpick) but wouldn't all your stuff be like, casserole formed in gravy? or is there not enough of the mixture to soak everything. I only as as I have VERY picky eaters who don't like their foods touching. You have a picture of three very different items so I'm ?? - 5/2/13

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  • 1 of 7 people found this review helpful
    save - 4/12/13

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  • Making this as I type this. I'm wondering what the other commenters would use to cook a pork chop in two minutes.... Perhaps I need to add a blow torch to my kitchen gadget collection ;)
    - 5/9/14

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  • I made this dish for dinner tonight. It was good both my husband and I enjoyed it. There is enough left for lunch tomorrow or another time. I did use my own seasoning I did not have the other. - 1/23/14

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  • The chops are so tender and the potatoes are scrumptious. - 1/14/14

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  • Don`t get the idea of putting it in a crockpot. Whats the point if you have to cook everything anyway? - 9/3/13

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  • It's nice....I was gonna give this to my mom but it's takes a loooootttt of time....even for a slowcooker! - 5/3/13

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  • This sounds good, however, If you really follow the instructions, there is no way your meal is going to look like the pic. However, I am a trooper, and will try this recipe this weekend. Actual review to follow(:. God bless everyone!! SPARK folks are the best! - 5/2/13

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  • Is it really that hard to use a picture of the actual food in the recipe?????? - 5/2/13

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  • 0 of 1 people found this review helpful
    Seems easy to cook :) - 5/2/13

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  • 0 of 2 people found this review helpful
    I don't cook pork, but I will try this with Turkey Chops. It sounds delicious. - 5/2/13

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