Cheesy Cauliflower Mashed Potatoes

0SHARES

5 of 5 (1)
Create a Recipe Makeover
Nutritional Info
  • Servings Per Recipe: 6
  • Amount Per Serving
  • Calories: 142.8
  • Total Fat: 3.2 g
  • Cholesterol: 7.6 mg
  • Sodium: 190.9 mg
  • Total Carbs: 24.7 g
  • Dietary Fiber: 3.0 g
  • Protein: 3.4 g

View full nutritional breakdown of Cheesy Cauliflower Mashed Potatoes calories by ingredient
Report Inappropriate Recipe

Submitted by: QUIXOTIQUE

Introduction

So yummy, you wouldn't know it's half veggies! So yummy, you wouldn't know it's half veggies!
Number of Servings: 6

Ingredients

    3 potatoes
    1 bag cauliflower
    1 tbsp butter
    a couple scoops of cheese sauce
    garlic
    pepper

Directions

boil potatoes and cauliflower with garlic (to taste- I used a scoop from our costco jar) until it smooshes easily with a fork. Drain most of the water (but leave a little in + all the garlic. Add butter and cheese (any kind will do, had some dip left over so I used that, often I use blue cheese or cheddar or feta, whatever is around - but if you use straight cheese you should add some sour cream or fage or ranch). Mash the mixture up. Add pepper to taste. Enjoy, knowing that your yummy taters really are half cauliflower!

Serving Size: Makes 6 big servings - can be 8 or 10 if you want less

Number of Servings: 6

Recipe submitted by SparkPeople user QUIXOTIQUE.





0SHARES
TAGS:  Side Items |

Great Stories from around the Web

Rate This Recipe

Member Ratings For This Recipe