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Nutritional Info
  • Servings Per Recipe: 12
  • Amount Per Serving
  • Calories: 496.2
  • Total Fat: 24.9 g
  • Cholesterol: 51.2 mg
  • Sodium: 1,044.5 mg
  • Total Carbs: 40.6 g
  • Dietary Fiber: 1.0 g
  • Protein: 14.2 g

View full nutritional breakdown of Cream Cheese Chicken Casserole calories by ingredient
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Cream Cheese Chicken Casserole

Submitted by: MOMMACASSEY

Introduction

a creamy and crunchy casserole with a yummy bottom crust! a creamy and crunchy casserole with a yummy bottom crust!
Number of Servings: 12

Ingredients

    1 can Crescent Rolls
    1 cup chicken broth
    1 package Neufchatel cheese
    1 10- or 13- oz can chicken
    1 package Stove Top stuffing
    1 stick butter

Directions

Spray a 9x13" pan with non-stick cooking spray. Lay the crescent rolls dough across the bottom of the pan in two sheets--do not separate.

Mix chicken, chicken broth, and cream cheese together in a bowl. Pour over crust. Cover with unprepared stuffing.

Melt butter and pour over stuffing.

Bake at 350 degrees for 30 minutes.

Serving Size: makes 12 servings

Number of Servings: 12

Recipe submitted by SparkPeople user MOMMACASSEY.






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