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Nutritional Info
  • Servings Per Recipe: 2
  • Amount Per Serving
  • Calories: 135.0
  • Total Fat: 5.5 g
  • Cholesterol: 261.9 mg
  • Sodium: 775.0 mg
  • Total Carbs: 2.0 g
  • Dietary Fiber: 0.0 g
  • Protein: 18.1 g

View full nutritional breakdown of Pink Prawns calories by ingredient
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Pink Prawns

Submitted by: LZGRIFFITHS


Number of Servings: 2

Ingredients

    As stated with salt & pepper

Directions



Serving Size: Mkes 2 servings

Number of Servings: 2

Recipe submitted by SparkPeople user LZGRIFFITHS.





TAGS:  Fish |

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