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Nutritional Info
  • Servings Per Recipe: 6
  • Amount Per Serving
  • Calories: 190.9
  • Total Fat: 4.8 g
  • Cholesterol: 58.3 mg
  • Sodium: 148.8 mg
  • Total Carbs: 36.2 g
  • Dietary Fiber: 2.7 g
  • Protein: 6.5 g

View full nutritional breakdown of Low-fat baked oatmeal calories by ingredient
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Low-fat baked oatmeal

Submitted by: HA040216


Number of Servings: 6

Ingredients

    2 c oatmeal
    1/3 c brown sugar
    2 eggs
    1 t baking powder
    1/2 t salt
    1 t vanilla
    1 c milk
    1/2 c water

Directions

mix all ingredients
bake at 350 for 30 min.

Serving Size: 1/6 of recipe

Number of Servings: 6

Recipe submitted by SparkPeople user HA040216.






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