- Servings Per Recipe: 12
- Amount Per Serving
- Calories: 351.0
- Total Fat: 22.1 g
- Cholesterol: 68.0 mg
- Sodium: 260.8 mg
- Total Carbs: 2.4 g
- Dietary Fiber: 0.5 g
- Protein: 33.4 g
Low-Carb Slow Cooker Pot RoastSubmitted by: JENNA3
IntroductionI wrote this up so I would have a record of my slow-cooker pot roast that is low-carb-no sugar added. I wrote this up so I would have a record of my slow-cooker pot roast that is low-carb-no sugar added.
1 arm pot roast, about 3.5 lbs
3 carrots, chopped in large chunks
3 stalks celery, chopped in large chunks
1 box of beef stock (about 3 cups)
1 envelope onion soup mix
I always serve rice on the side for the rest of my family who do not eat the low-carb lifestyle.
Serving Size: Makes about 12 servings
Number of Servings: 12
Recipe submitted by SparkPeople user JENNA3.