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Nutritional Info
  • Servings Per Recipe: 2
  • Amount Per Serving
  • Calories: 209.6
  • Total Fat: 3.5 g
  • Cholesterol: 72.2 mg
  • Sodium: 466.9 mg
  • Total Carbs: 13.9 g
  • Dietary Fiber: 3.1 g
  • Protein: 28.6 g

View full nutritional breakdown of Cream of Mushroom Baked Chicken calories by ingredient
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Cream of Mushroom Baked Chicken


Number of Servings: 2


    1 chicken breast (frozen)
    1 can reduced fat/sodium cream of mushroom soup
    1 cup carrots


place frozen breast in dish and bake for 25 minutes.
take out and season as desired.
bake for 10 minutes
add carrots and cream of mushroom soup
cook for 15 more minutes

Number of Servings: 2

Recipe submitted by SparkPeople user INTHESPOTLIGHT.

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