Nutritional Info
- Servings Per Recipe: 8
- Amount Per Serving
- Calories: 280.2
- Total Fat: 7.2 g
- Cholesterol: 39.9 mg
- Sodium: 308.6 mg
- Total Carbs: 46.4 g
- Dietary Fiber: 1.7 g
- Protein: 6.9 g
View full nutritional breakdown of Butter-Rich Rolls calories by ingredient
Butter-Rich Rolls
Submitted by: LYNN1451Number of Servings: 8
Ingredients
-
1 large eggs
3 1/4 cup flour
4 tablespoons sugar
1 tsp salt
1/2 cup milk
1/4 cup butter
2 tsp. yeast
Tips
Directions
Put ingredients in bread maker, make dough.
Cut dough into 8 rolls.
Shape, and brush with egg glaze made of 1 egg and water.
Bake at 350 degrees for 10-20 minutes depending on oven.
Serving Size: Makes 8 rolls
Number of Servings: 8
Recipe submitted by SparkPeople user LYNN1451.
Cut dough into 8 rolls.
Shape, and brush with egg glaze made of 1 egg and water.
Bake at 350 degrees for 10-20 minutes depending on oven.
Serving Size: Makes 8 rolls
Number of Servings: 8
Recipe submitted by SparkPeople user LYNN1451.
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