Italian & Artichoke Chicken Breast

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Nutritional Info
  • Servings Per Recipe: 1
  • Amount Per Serving
  • Calories: 199.9
  • Total Fat: 2.0 g
  • Cholesterol: 51.3 mg
  • Sodium: 1,035.2 mg
  • Total Carbs: 21.8 g
  • Dietary Fiber: 8.1 g
  • Protein: 25.0 g

View full nutritional breakdown of Italian & Artichoke Chicken Breast calories by ingredient
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Submitted by: JOANNAGLOWS


Number of Servings: 1

Ingredients

    Boneless, skinless chicken breast
    Ground basil
    Ground oregano
    Artichoke, canned in water
    Fat Free Italian Dressing

Directions

Season chicken breast with ground basil and oregano to taste. Roast or grill until done.
Heat artichoke in microwave.
Top chicken breast with Fat Free Italian Dressing and artichoke.

Number of Servings: 1

Recipe submitted by SparkPeople user JOANNAGLOWS.





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