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Nutritional Info
  • Servings Per Recipe: 6
  • Amount Per Serving
  • Calories: 164.4
  • Total Fat: 18.0 g
  • Cholesterol: 0.0 mg
  • Sodium: 20.5 mg
  • Total Carbs: 1.3 g
  • Dietary Fiber: 0.0 g
  • Protein: 0.1 g

View full nutritional breakdown of Lemon vinegarette calories by ingredient
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Lemon vinegarette

Submitted by: JV4471

Introduction

Use with mixed baby greens, walnuts, pear, dried cranberries and crumbled blue cheese Use with mixed baby greens, walnuts, pear, dried cranberries and crumbled blue cheese
Number of Servings: 6

Ingredients

    3 TBS Lemon Juice
    1 Medium Shallot
    1 tsp dijon
    1/2 cup olive oil
    1 tsp fresh thyme

Directions



Serving Size: 6

Number of Servings: 6

Recipe submitted by SparkPeople user JV4471.






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