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Nutritional Info
  • Servings Per Recipe: 1
  • Amount Per Serving
  • Calories: 127.0
  • Total Fat: 6.9 g
  • Cholesterol: 0.0 mg
  • Sodium: 51.2 mg
  • Total Carbs: 9.7 g
  • Dietary Fiber: 8.5 g
  • Protein: 7.7 g

View full nutritional breakdown of Flax Muffin calories by ingredient
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Flax Muffin

Submitted by: GOALCHANGER

Introduction

Mix all ingredients together in bowl. Bake in microwave for 2 minutes. Mix all ingredients together in bowl. Bake in microwave for 2 minutes.
Number of Servings: 1

Ingredients

    Ground flax, powdered egg white, cinnamon, and baking powder.

Directions

Bake in microwave for 2 minutes.

Serving Size: Makes one muffin

Number of Servings: 1

Recipe submitted by SparkPeople user GOALCHANGER.






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