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Nutritional Info
  • Servings Per Recipe: 4
  • Amount Per Serving
  • Calories: 911.3
  • Total Fat: 49.0 g
  • Cholesterol: 40.0 mg
  • Sodium: 1,573.6 mg
  • Total Carbs: 91.9 g
  • Dietary Fiber: 1.8 g
  • Protein: 26.4 g

View full nutritional breakdown of beef and potato hand pies calories by ingredient
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beef and potato hand pies

Submitted by: LABBONDA


Number of Servings: 4

Ingredients

    12

Directions



Serving Size: 4

Number of Servings: 4

Recipe submitted by SparkPeople user LABBONDA.





TAGS:  Poultry |

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