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Nutritional Info
  • Servings Per Recipe: 1
  • Amount Per Serving
  • Calories: 280.5
  • Total Fat: 7.7 g
  • Cholesterol: 57.0 mg
  • Sodium: 952.2 mg
  • Total Carbs: 7.8 g
  • Dietary Fiber: 0.3 g
  • Protein: 42.5 g

View full nutritional breakdown of Tuna Fish Salad calories by ingredient
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Tuna Fish Salad

Submitted by: JERZEELOVE


Number of Servings: 1

Ingredients

    1 can tuna fish, drained
    1.5 tbsp mayo with olive oil
    2 tsp spicy mustard
    1 tbsp sweet relish

Directions

mix all ingresients together,add salt and pepper to taste.

Serving Size: makes 2 servings or sandwiches

Number of Servings: 1

Recipe submitted by SparkPeople user JERZEELOVE.





TAGS:  Fish | Lunch | Fish Lunch |

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