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Nutritional Info
  • Servings Per Recipe: 6
  • Amount Per Serving
  • Calories: 49.7
  • Total Fat: 3.6 g
  • Cholesterol: 310.4 mg
  • Sodium: 52.3 mg
  • Total Carbs: 0.7 g
  • Dietary Fiber: 0.0 g
  • Protein: 4.7 g

View full nutritional breakdown of Deviled eggs calories by ingredient
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Deviled eggs

Submitted by: MAMAHOYT

Number of Servings: 6


    4 hard boiled eggs
    2 tbsp plain yogurt
    1 tsp mustard
    1 tsp lemon pepper
    1 tsp cumin


cook eggs cool and peel

I use one egg in the filling and the yolks of the other three. Add the other ingredients. Mix until smooth and fill haves.

Serving Size: 6 halves

Number of Servings: 6

Recipe submitted by SparkPeople user MAMAHOYT.

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