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Nutritional Info
  • Servings Per Recipe: 8
  • Amount Per Serving
  • Calories: 287.1
  • Total Fat: 14.1 g
  • Cholesterol: 65.3 mg
  • Sodium: 36.2 mg
  • Total Carbs: 18.8 g
  • Dietary Fiber: 3.5 g
  • Protein: 21.1 g

View full nutritional breakdown of Autumn Soup calories by ingredient
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Autumn Soup

Submitted by: CJOHNS3339


Number of Servings: 8

Ingredients

    Add to the above ingredient:
    2 tsp. salt
    3 tsp. Kitchen Bouquet
    1/4/tsp. pepper
    1/8 tsp. basil
    1 Bay Leaf

Tips

Family favorite!


Directions

Cook hamberger with onions and drain. Add water and the rest of the ingredients. Put the 14 oz. can of tomatoes in the last 15 min of cooking time.

Serving Size: Makes 8 cup servings

Number of Servings: 8

Recipe submitted by SparkPeople user CJOHNS3339.






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