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Nutritional Info
  • Servings Per Recipe: 9
  • Amount Per Serving
  • Calories: 95.7
  • Total Fat: 2.7 g
  • Cholesterol: 61.8 mg
  • Sodium: 186.9 mg
  • Total Carbs: 15.3 g
  • Dietary Fiber: 2.0 g
  • Protein: 5.3 g

View full nutritional breakdown of French Toast calories by ingredient
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French Toast

Submitted by: EROSE1311

Number of Servings: 9


    3 large eggs
    1/4 cup nonfat milk
    9 Country Health Ground Wheat Bread


Mix the eggs and milk. Drip the bread in the egg mixture. Cook it in nonstick skillet that spray with canola oil spray. Cook.

Serving Size: 9 Servings

Number of Servings: 9

Recipe submitted by SparkPeople user EROSE1311.

TAGS:  Side Items |

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