- Servings Per Recipe: 10
- Amount Per Serving
- Calories: 137.2
- Total Fat: 7.8 g
- Cholesterol: 20.0 mg
- Sodium: 332.6 mg
- Total Carbs: 12.8 g
- Dietary Fiber: 0.8 g
- Protein: 4.6 g
Exotec's Quickie Cream of Potato soupSubmitted by: EXOTEC
IntroductionCream of potato soup made with mashed potato mix. Cream of potato soup made with mashed potato mix.
1 pkg Idahoan Buttery Selects mashed potato mix
3 cups milk (I used Lactaid)
2 T butter
1 tsp bouillon paste (your choice of flavor; I used turkey)
1 tsp onion powder
1/4 tsp freshly cracked peppercorns
2 slices cooked bacon, crumbled
scant 1/3 cup shredded cheese (I used Colby-Jack mix)
Today's soup ended up being about 4 1/2 cups. This is because I "eyeballed" the milk after the first 3 cups. The serving sizes are for this volume; nutrition data may be affected.
Pour in dry potato mix and stir well.
Add seasonings and crumbled bacon and heat through, stirring frequently.
Add shredded cheese and reduce heat, warming through just enough to melt cheese.
Serve with cheese shreds or chive/green onion garnish on top.
Serving Size: 10 1/2-cup servings
Number of Servings: 10
Recipe submitted by SparkPeople user EXOTEC.