K's SpaghettiSubmitted by: KBIL8271
1 can RoTel diced tomatoed and chiles
1 pkg fresh mushrooms
1 lb extra lean ground beef
1 large can Hunt's tomato sauce
1 14 oz can Hunt's tomato sauce
1 small can Hun'ts tomato paste
minced garlic to taste
1 med oinion chopped
1 green bell pepper chopped
when cooking the spaghetti noodles, add a little oil to the water so they don't stick together as bad.
Serving Size: makes 8 to 10 servings
Number of Servings: 8
Recipe submitted by SparkPeople user KBIL8271.