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Nutritional Info
  • Servings Per Recipe: 8
  • Amount Per Serving
  • Calories: 268.3
  • Total Fat: 12.4 g
  • Cholesterol: 53.1 mg
  • Sodium: 857.4 mg
  • Total Carbs: 24.8 g
  • Dietary Fiber: 2.7 g
  • Protein: 12.6 g

View full nutritional breakdown of Potato & Turkey Bacon Soup, Crock Pot calories by ingredient
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Potato & Turkey Bacon Soup, Crock Pot

Submitted by: HOOPERE

Introduction

WW Potato Soup in the Crock Pot WW Potato Soup in the Crock Pot
Number of Servings: 8

Ingredients

    3 lbs potatos, cubed
    3 cups water
    2 cups Chicken Broth
    1 medium onion, chopped
    16 slices turkey bacon, cooked & chopped
    1.5 cups sour cream, light
    1 cup 2% milk
    1 cup shredded cheese, light

Directions

Put all non-dairy ingredients in crock pot on high for 3-4 hours. Add milk & sour cream last 15 minutes of cooking. Garnish with cheese.

Serving Size: 8-2 cup servings.






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