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Nutritional Info
  • Servings Per Recipe: 1
  • Amount Per Serving
  • Calories: 443.0
  • Total Fat: 26.5 g
  • Cholesterol: 30.5 mg
  • Sodium: 104.5 mg
  • Total Carbs: 49.4 g
  • Dietary Fiber: 12.0 g
  • Protein: 7.2 g

View full nutritional breakdown of Berry Crisp calories by ingredient
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Berry Crisp

Submitted by: FOODISMYDRUG


Number of Servings: 1

Ingredients

    1 cup of frozen berry mix
    1/4 cup of almond flour
    1 tbsp honey
    1 tbsp butter
    1 tsp brown sugar
    1 tsp corn starch

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Directions

Mix berries and cornstarch. Then mix with honey. Add to ramekin. Mix almond flour, melted butter, brown sugar and top berry mixture. Bake until brown.

Serving Size: 1

Number of Servings: 1

Recipe submitted by SparkPeople user FOODISMYDRUG.





TAGS:  Desserts |

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