Nutritional Info
- Servings Per Recipe: 4
- Amount Per Serving
- Calories: 86.3
- Total Fat: 4.0 g
- Cholesterol: 35.0 mg
- Sodium: 37.5 mg
- Total Carbs: 0.3 g
- Dietary Fiber: 0.0 g
- Protein: 11.5 g
View full nutritional breakdown of my burger calories by ingredient
my burger
Submitted by: MAMAHOYTNumber of Servings: 4
Ingredients
-
Minced garlic 1 tsp
lean ground beef 8 oz
Tips
Directions
mix meat and garlic. make into patty and cook. splint into 4
Serving Size: 1 patty cut into 4
Number of Servings: 4
Recipe submitted by SparkPeople user MAMAHOYT.
Serving Size: 1 patty cut into 4
Number of Servings: 4
Recipe submitted by SparkPeople user MAMAHOYT.
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