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Nutritional Info
  • Servings Per Recipe: 1
  • Amount Per Serving
  • Calories: 358.6
  • Total Fat: 8.9 g
  • Cholesterol: 88.3 mg
  • Sodium: 1,537.8 mg
  • Total Carbs: 21.3 g
  • Dietary Fiber: 4.6 g
  • Protein: 49.9 g

View full nutritional breakdown of HCG Beef Pho soup calories by ingredient
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HCG Beef Pho soup

Submitted by: LILLIANSROSES
HCG Beef Pho soup

Introduction

in a large pot add all ingresients and bring to a rapid boil, while this is cooking rinse and drain the skinny noodles in a large pot add all ingresients and bring to a rapid boil, while this is cooking rinse and drain the skinny noodles
Number of Servings: 1

Ingredients

    Ingredients:

    Beef, top sirloin, 3.5 oz
    *Snap peas, 1.25 cup
    Broccoli, fresh, 1 cup, chopped
    *Bok Choy, raw-shreaded, 0.5 cup
    Beef stock, home-prepared, 3 cup
    Shirataki ( Yam ) Noodles, 1 serving

Tips

Be hungry and the broth is the best part to fill you up.


Directions

bring to a boil all ingredients above in a sauce pot of water or stock, except the noodles, rince and drain the noodles well under hot tap water to remove the fishy smell. then place into the cooking pot with all other ingredients until hot.

Serving Size: one serving- huge bowl

Number of Servings: 1

Recipe submitted by SparkPeople user LILLIANSROSES.






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