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Nutritional Info
  • Servings Per Recipe: 4
  • Amount Per Serving
  • Calories: 172.0
  • Total Fat: 7.3 g
  • Cholesterol: 0.0 mg
  • Sodium: 13.5 mg
  • Total Carbs: 25.8 g
  • Dietary Fiber: 3.2 g
  • Protein: 2.0 g

View full nutritional breakdown of MAKEOVER: Healthy Sweet Potato Fries (by COLA-FIZZ) calories by ingredient
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MAKEOVER: Healthy Sweet Potato Fries (by COLA-FIZZ)

Submitted by: COLA-FIZZ

View the original recipe for Healthy Sweet Potato Fries

Introduction

This is a tasty side that can be added to any main course. This is a tasty side that can be added to any main course.
Number of Servings: 4

Ingredients

    400g Sweet potato
    2 tbsp extra virgin olive oil
    1 tbsp garlic salt

Directions

Heat oven to 425 degrees.
In a small bowl, combine the Splenda, ground cinnamon, and salt. Set to the side.
Arrange the sliced sweet potatoes on a cookie sheet so that they are in one layer.
Drizzle with extra virgin olive oil.
Sprinkle with Splenda mixture.
Bake at 425 degrees for 20-30 minutes, depending on desired crispiness.
Let cool 5-10 minutes before eating.






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