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Nutritional Info
  • Servings Per Recipe: 8
  • Amount Per Serving
  • Calories: 137.5
  • Total Fat: 1.9 g
  • Cholesterol: 4.4 mg
  • Sodium: 305.3 mg
  • Total Carbs: 26.0 g
  • Dietary Fiber: 0.9 g
  • Protein: 3.6 g

View full nutritional breakdown of White Bread calories by ingredient
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White Bread

Submitted by: HANNAPRAYER

Introduction

Homemade white bread Homemade white bread
Number of Servings: 8

Ingredients

    1/2 cup water
    1/4 cup milk
    1 tbls butter
    1 tbls sugar
    1 tsp salt
    2 cups bread flour
    2 tsp yeast

Directions

I usually put the ingredients in my bread cooker and use the dough setting. Once its done, I move it to a greased bread pan. Cook at 350 degrees for about 45-50 minutes

You can also use the bread machine to cook it and just set it to the white bread setting.

Serving Size: makes 8 slices

Number of Servings: 8

Recipe submitted by SparkPeople user HANNAPRAYER.





TAGS:  Side Items |

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