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Nutritional Info
  • Servings Per Recipe: 17
  • Amount Per Serving
  • Calories: 100.5
  • Total Fat: 4.3 g
  • Cholesterol: 42.3 mg
  • Sodium: 166.5 mg
  • Total Carbs: 3.4 g
  • Dietary Fiber: 0.1 g
  • Protein: 11.9 g

View full nutritional breakdown of Turkey Meatballs calories by ingredient
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Turkey Meatballs

Submitted by: SHARONC155


Number of Servings: 17

Ingredients

    2lbs ground lean turkey
    1 cup bread crumbs
    1/4 cup chopped onions
    1/3 cup teriyaki marinade

Directions

combine all ingredients. make one inch meatballs and place on cookie sheet sprayed with pam spray.
bake at 325 oven for 20 minutes

Serving Size: makes 85 1 inch pieces

Number of Servings: 17

Recipe submitted by SparkPeople user SHARONC155.






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